Bunka Shokan IV
$1,549.00
This Bunka can be also seen as a santoku for its slight curvature on the edge.
Incredibly thin behind the edge and very well balanced.
Bold drop lines, steep angles and precise grinds makes this knife such an incredible tool to use.
Aided by a technical S grind, this gyuto helps in food release and ease of cutting.
No knife is the same as they are intended to be unique to their
owner.
- Steel Type: Firestorm 80 CRV2 Core, Cryogenically Treated
- Blade Dimensions: 7.25" long x 2” wide
- Grind Type: Convex and Compound
- Handle :Jupiter Rising , Copper Bolster
High Carbon steel naturally oxidizes. It is favored amongst cook and professional chefs for its ease of sharpening and razor bone edge. After use, it will patina, call it your own culinary footprint in your blade. A simple wipe down is necessary after use. Apply mineral oil.